Serving
times: Thursday and Friday: 12pm - 2pm
Saturday and Sunday: 12pm - 3pm
WANT TO PRE-BOOK YOUR MEAL? TELEPHONE 01482
861973
~
Menu ~
Whenever
possible, our food is made and prepared without adding any artificial
flavours, colours, preservatives,
or hydrogenated vegetable oil. All of the dishes that meet this criterion
are marked with a flag symbol.
This claim does not extend to mayonnaise or sauces added out of personal
preference by the diners.
Light
Bites
Soup of
the Day - £2.95
A vegetarian soup is usually available. Served with malted brown or
white bread.
Caesar
Salad - £2.95
Lettuce leaves with Italian-style hard cheese, croutons and Caesar
dressing (contains anchovies)
Chicken
Caesar Salad - £4.50
A whole sliced chicken breast with lettuce leaves, shaved
Italian-style hard cheese, croutons and Caesar dressing (contains
anchovies).
Prawn
Cocktail - £3.50
Prawns dressed in Marie Rose sauce, served with lettuce, cucumber,
bread and butter.
Cheesy
Nachos - £2.95 - vegetarian
Tortilla chips covered with melted Cheddar cheese served with a
tomato salsa dip.
Main Meals
Steak
& Ale Pie - £5.95 
Tender
pieces of slow-cooked beef in Samuels Smith's Old Brewery ale gravy
enriched with mushrooms and red onion served with chips, a selection of
vegetables and gravy.
Steak
& Kidney Pie - £5.50
Beef and kidney slow-cooked in gravy enriched with mushrooms and
onions served with mashed potato, a selection of vegetables and gravy.
Chicken
& Mushroom Pies - £5.25
Chunks of succulent chicken with sliced mushrooms in a creamy sauce
served with chips, a selection of vegetables and gravy.
Beef
Stout Pudding - £5.95
Slow-cooked beef in Samuel Smith's Extra Stout gravy enriched with
mushrooms and onions encased in suet pastry served with mash potato, a
selection of vegetables and gravy.
Red
Pepper & Feta Quiche - £4.95
vegetarian
Grilled red peppers and Feta cheese baked in a pastry base served
with salad garnish and potato wedges.
Liver
& Onions - £5.95
Delicate lambs liver in onion gravy served with mashed potato and
vegetables.
Mushroom,
Red Pepper & Spinach Risotto - £5.50
vegetarian
A creamy risotto made with sliced mushrooms, red peppers and spinach
topped with Italian-style hard cheese served with garlic (gluten-free if
served with tortillas in place of garlic bread).
Chilli
Con Carne - £5.95
gluten-free
A rich medium-spiced minced beef chilli served with white rice and
tortilla chips.
Three
Cheese Macaroni - £5.95
vegetarian
A classic dish of macaroni cheese served with salad garnish and
garlic bread.
Lasagne
- £5.95
Layered pasta with minced beef, tomato & garlic topped with béchamel
sauce and cheese served with salad garnish and garlic bread.
Chicken
Tikka Masala - £6.70
Marinated pieces of chicken
breast in a medium-spiced sauce finished with coconut severed with pilau
rice and a naan bread (gluten-free if served with tortillas in place of
naan bread).
Green Thai Curry -
5£.95
gluten-free
A delicious vegetable curry of sweet potato, chick peas, peppers and
spinach in a medium-spiced sauce flavoured with coconut, apricot, chilli,
ginger, lemongrass and garlic served with white rice. Add a naan bread
(not vegan or gluten free) for 60p.
Salmon
Fillet - £7.50 gluten-free
A salmon fillet portion with lemon and dill mayonnaise served with
potato wedges and a
selection of vegetables or salad.
Fish & Chips -
£5.95
Battered cod fillet served with chips and peas.
Wholetail
Scampi - £5.95
Breaded scampi served with chips and peas.
*
The sausage and gammon in the following meals contains preservative
which is added by the meat processors.
Toad in
the Hole - £5.95
Three pork sausages baked into a Yorkshire pudding served with mashed
potato, a selection of vegetables and gravy.
Bangers
& Mash - £4.95
Three Cumberland sausages served with mashed potato, a selection of
vegetables and gravy.
Gammon
& Egg - £7.95
10oz gammon served with a fried egg, chips, battered onion rings and
peas (gluten-free if served with extra veg in place of onion rings).
Side Orders
Bowl of
Chips - £1.50
v gf
Chips with Cheese - £1.95
v gf
Potato Wedges - £1.95
v gf
Garlic Bread - (3 slices) £1.50
v
Garlic Bread with Cheese - £1.95
v
Battered Onion Rings - £1.95
v
Burgers
6oz Beef
Burger - £4.95
6oz char grilled beef burger with tomato relish and salad garnish in
a bun served with chips.
Cheese
Burger - £4.95
A chicken breast fillet with lettuce and mayonnaise in a bun served
with chips.
Sandwiches
Freshly
filled sandwiches on malted brown or white sliced bloomer served with
salad garnish and tortilla chips.
Mature
Cheddar Cheese & Pickle - £3.50
Chicken
Salad with mayonnaise - £3.95
Prawns
with lettuce & Marie Rose sauce - £3.95
Tuna
Mayonnaise - £3.50
Tuna
& Cheese Melt on toasted white or malted brown bloomer - £3.95
Hot
Sausage Butty & Chips - £3.95
Cumberland pork sausages served in a bun with chips
Puddings
Sticky
Toffee Pudding -
£2.50 v
A delicious serving of luxury toffee pudding served with custard or
ice-cream
Lemmon
Pudding - £2.50 v
A light lemon sponge topped with a sharp lemon curd sauce served with
custard or ice-cream
Chocolate
Pudding - £2.50 v
Made with Belgium chocolate, a luxury sponge topped with rich
chocolate sauce served with custard or ice-cream
Raspberry
Jam Sponge - £2.50 v
A light sponge topped with raspberry jam sauce served with custard or
ice-cream
Apple
Crumble - £3.5 v
A popular favourite served with custard or ice-cream
Tea &
Coffee
Fair-trade Tea
- 95p
Rainforest
Alliance Fresh Ground Coffee - £1.5
= made & prepared without any artificial flavours, colours,
preservatives or hydrogenated vegetable oil.
v = vegaterian
gf= gluten-free
All
weights are approximate prior to cooking. The presence of gluten and
nuts are monitored in the dishes. Meals are prepared in the same
kitchen, and there is no guarantee that any dishes are free from traces
of gluten or nuts. Wholetail scampi may be made from more than one
wholetail.
This
menu is believed to be accurate as of 22nd October, 2010.
If you
have any questions, or wish to pre-book your meal, then please telephone
01482 861973
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